Wortfeld: Gemüse - Liste 2

 

1. Vokabelliste: Vokabeln kennenlernen

  • Kürbis
    • pumpkin, pumpkins[ˈpʌmpkɪn](Nomen)
    • Definition:
      • a round, yellow or orange, domesticated fruit of a plant, similar in growth pattern, foliage and flower to the squash or melon, often used for decoration on Halloween
    • Übersetzung:
      • Kürbis
    • Beispiel:
      • There were pumpkins in Mombi’s corn-fields, lying golden red among the rows of green stalks.
  • Artichoke
    • artichoke, artichokes(Nomen)
    • Definition:
      • a green edible plant related to the thistle, with arching, deeply lobed, silvery glaucous-green leaves
    • Übersetzung:
      • Artichoke
    • Beispiel:
      • The artichoke's flowers develop in a large head from an edible bud.
  • Spargel
    • asparagus, asparaguses[əˈspær.ə.ɡəs](Nomen)
    • Definition:
      • any of various perennial plants of the genus ''Asparagus'' having leaflike stems, scalelike leaves, and small flowers
    • Übersetzung:
      • Spargel
    • Beispiel:
      • Asparagus is a spring vegetable.
  • Aubergine
    • aubergine, aubergines[ˈəʊ.bə.ʒi:n](Nomen)
    • Definition:
      • an Asian plant, cultivated for its edible purple, green, or white ovoid fruit
    • Übersetzung:
      • Aubergine
    • Beispiel:
      • I love aubergines!
      • Synonym(e):
        eggplant
  • Brokkoli
    • broccoli, broccolis[ˈbɹɒk.ə.li](Nomen)
    • Definition:
      • a plant of the cabbage family, especially, the green tree-shaped flower and stalk that are eaten as a vegetable
    • Übersetzung:
      • Brokkoli
    • Beispiel:
      • Would you like potatoes with broccoli on the side?
  • Kohlrabi
    • kohlrabi, kohlrabis(Nomen)
    • Definition:
      • a cultivar of the cabbage, having a turnip-shaped, light green, edible stem
    • Übersetzung:
      • Kohlrabi
    • Beispiel:
      • Kohlrabi will grow almost anywhere.
  • Pilz
    • mushroom, mushrooms[ˈmʌʃˌrum](Nomen)
    • Definition:
      • any of the fleshy fruiting bodies of fungi typically produced above ground on soil or on their food sources (such as decaying wood)
    • Übersetzung:
      • Pilz
    • Beispiel:
      • Some mushrooms are edible and taste good, while others are poisonous and taste foul.
  • Paprika
    • bell pepper, bell peppers(Nomen)
    • Definition:
      • an edible spicy-sweet vegetable, indigenous to the New World, with fruits in different colours, including red, yellow and orange
    • Übersetzung:
      • Paprika
    • Beispiel:
      • The fruit of the bell pepper is often referred to simply as a "pepper" or referred to by colour (e.g. "red pepper", "green pepper").
  • Radieschen
    • radish, radishes[ˈɹadɪʃ](Nomen)
    • Definition:
      • the pungent, often red root of a vegetable, usually eaten raw in salads etc.
    • Übersetzung:
      • Radieschen
      • Rettich
    • Beispiel:
      • Radishes grow best in full sun and light.
  • Rosenkohl
    • Brussels sprout, Brussels sprouts(Nomen)
    • Definition:
      • a small, green cabbage native to Belgium
    • Übersetzung:
      • Rosenkohl
    • Beispiel:
      • Brussels sprouts reach a length of 4 centimeters and resemble clusters of miniature cabbages.
  • Rübe
    • beet, beets[biːt](Nomen)
    • Definition:
      • common name of ''Beta vulgaris'', a plant with a swollen root which is eaten or used to make sugar
    • Übersetzung:
      • Rübe
    • Beispiel:
      • The beet has a long history of cultivation.
      • Homophon(e):
        beat
  • Chinakohl
    • Chinese cabbage(Unzählbares Nomen)
    • Definition:
      • an East Asian leaf vegetable related to the Western cabbage; also known as bok choy
    • Übersetzung:
      • Chinakohl
    • Beispiel:
      • Which kind of cabbage do you prefer? Chinese cabbage?
  • Olive
    • olive, olives[ˈɒlɪv](Nomen)
    • Definition:
      • an evergreen tree, cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it; the small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green)
    • Übersetzung:
      • Olive
    • Beispiel:
      • Sometimes we put olives into the salad.
  • Chilli
    • chilli, chillis[ˈtʃɪl.iː](Nomen)
    • Definition:
      • the pungent fresh or dried fruit of any of several cultivated varieties of capsicum, often cut and used as a spice
    • Übersetzung:
      • Chilli
    • Beispiel:
      • The farmers’ market had a wide variety of chillis from anchos to jalepenos to habeneros.
      • Homophon(e):
        chilly
 

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3. Spiele und Quiz: Vokabeln spielerisch anwenden und so vertiefen

pumpkin
artichoke
asparagus
aubergine
broccoli
kohlrabi
mushroom
radish
beet
olive
chilli
 

     
       

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        • Wort und Defintion

           
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          Chinese cabbage
          an East Asian leaf vegetable related to the Western cabbage; also known as bok choy
          olive
          an evergreen tree, cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it; the small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green)
          Brussels sprout
          a small, green cabbage native to Belgium
          aubergine
          an Asian plant, cultivated for its edible purple, green, or white ovoid fruit
          bell pepper
          an edible spicy-sweet vegetable, indigenous to the New World, with fruits in different colours, including red, yellow and orange
          pumpkin
          a round, yellow or orange, domesticated fruit of a plant, similar in growth pattern, foliage and flower to the squash or melon, often used for decoration on Halloween
          mushroom
          any of the fleshy fruiting bodies of fungi typically produced above ground on soil or on their food sources (such as decaying wood)
          radish
          the pungent, often red root of a vegetable, usually eaten raw in salads etc.
          artichoke
          a green edible plant related to the thistle, with arching, deeply lobed, silvery glaucous-green leaves
          broccoli
          a plant of the cabbage family, especially, the green tree-shaped flower and stalk that are eaten as a vegetable
          beet
          common name of ''Beta vulgaris'', a plant with a swollen root which is eaten or used to make sugar
          chilli
          the pungent fresh or dried fruit of any of several cultivated varieties of capsicum, often cut and used as a spice
          kohlrabi
          a cultivar of the cabbage, having a turnip-shaped, light green, edible stem
          asparagus
          any of various perennial plants of the genus ''Asparagus'' having leaflike stems, scalelike leaves, and small flowers
           
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        • Wort und Übersetzung

           
          Versuche: 0

          aubergine
          Aubergine
          pumpkin
          Kürbis
          Brussels sprout
          Rosenkohl
          kohlrabi
          Kohlrabi
          olive
          Olive
          artichoke
          Artichoke
          broccoli
          Brokkoli
          asparagus
          Spargel
          chilli
          Chilli
          mushroom
          Pilz
          Chinese cabbage
          Chinakohl
          beet
          Rübe
          bell pepper
          Paprika
          radish
          Radieschen / Rettich
           
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        • Wort und Bild

           
          Versuche: 0

          Brussels sprout
          Brussels sprouts
          chilli
          chilli
          aubergine
          aubergine
          pumpkin
          pumpkin
          beet
          beet
          artichoke
          artichoke
          Chinese cabbage
          Chinese cabbage
          mushroom
          mushroom
          radish
          radish
          asparagus
          asparagus
          bell pepper
          bell pepper
          broccoli
          broccoli
          kohlrabi
          kohlrabi
          olive
          olive
           
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        • Übersetzung und Definition

           
          Versuche: 0

          Chinakohl
          an East Asian leaf vegetable related to the Western cabbage; also known as bok choy
          Rosenkohl
          a small, green cabbage native to Belgium
          Pilz
          any of the fleshy fruiting bodies of fungi typically produced above ground on soil or on their food sources (such as decaying wood)
          Artichoke
          a green edible plant related to the thistle, with arching, deeply lobed, silvery glaucous-green leaves
          Brokkoli
          a plant of the cabbage family, especially, the green tree-shaped flower and stalk that are eaten as a vegetable
          Kohlrabi
          a cultivar of the cabbage, having a turnip-shaped, light green, edible stem
          Radieschen / Rettich
          the pungent, often red root of a vegetable, usually eaten raw in salads etc.
          Spargel
          any of various perennial plants of the genus ''Asparagus'' having leaflike stems, scalelike leaves, and small flowers
          Chilli
          the pungent fresh or dried fruit of any of several cultivated varieties of capsicum, often cut and used as a spice
          Aubergine
          an Asian plant, cultivated for its edible purple, green, or white ovoid fruit
          Kürbis
          a round, yellow or orange, domesticated fruit of a plant, similar in growth pattern, foliage and flower to the squash or melon, often used for decoration on Halloween
          Rübe
          common name of ''Beta vulgaris'', a plant with a swollen root which is eaten or used to make sugar
          Paprika
          an edible spicy-sweet vegetable, indigenous to the New World, with fruits in different colours, including red, yellow and orange
          Olive
          an evergreen tree, cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it; the small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green)
           
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        • Definition und Bild

           
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          chilli
          the pungent fresh or dried fruit of any of several cultivated varieties of capsicum, often cut and used as a spice
          broccoli
          a plant of the cabbage family, especially, the green tree-shaped flower and stalk that are eaten as a vegetable
          aubergine
          an Asian plant, cultivated for its edible purple, green, or white ovoid fruit
          radish
          the pungent, often red root of a vegetable, usually eaten raw in salads etc.
          bell pepper
          an edible spicy-sweet vegetable, indigenous to the New World, with fruits in different colours, including red, yellow and orange
          Chinese cabbage
          an East Asian leaf vegetable related to the Western cabbage; also known as bok choy
          pumpkin
          a round, yellow or orange, domesticated fruit of a plant, similar in growth pattern, foliage and flower to the squash or melon, often used for decoration on Halloween
          asparagus
          any of various perennial plants of the genus ''Asparagus'' having leaflike stems, scalelike leaves, and small flowers
          kohlrabi
          a cultivar of the cabbage, having a turnip-shaped, light green, edible stem
          beet
          common name of ''Beta vulgaris'', a plant with a swollen root which is eaten or used to make sugar
          olive
          an evergreen tree, cultivated since ancient times in the Mediterranean for its fruit and the oil obtained from it; the small oval fruit of this tree, eaten ripe (usually black) or unripe (usually green)
          mushroom
          any of the fleshy fruiting bodies of fungi typically produced above ground on soil or on their food sources (such as decaying wood)
          artichoke
          a green edible plant related to the thistle, with arching, deeply lobed, silvery glaucous-green leaves
          Brussels sprouts
          a small, green cabbage native to Belgium
           
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        • Übersetzung und Bild

           
          Versuche: 0

          aubergine
          Aubergine
          pumpkin
          Kürbis
          Brussels sprouts
          Rosenkohl
          bell pepper
          Paprika
          radish
          Radieschen / Rettich
          Chinese cabbage
          Chinakohl
          broccoli
          Brokkoli
          olive
          Olive
          beet
          Rübe
          artichoke
          Artichoke
          mushroom
          Pilz
          asparagus
          Spargel
          chilli
          Chilli
          kohlrabi
          Kohlrabi
           
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